Coriander Mint Chutney
Makes one katori Ingredients: 1/2 cup fresh coriander leaves 1/4 cup fresh mint leaves 1 small green chili, chopped 1/2 teaspoon grated ginger Salt to taste 3-4 ice cubes 2-3 tablespoons water
Nutrient details
Fats : 1.5
Protein : 0.7
Fibre : 0.0
Carbs : 0.0
Ingredients for this Recipe
Coriander leaves
60 gm
Mint leaves
30 gm
Salt to taste
0
Green chilli, chopped
1 no
Ginger, chopped
1 tsp
Water
3 tbsp
Ice cubes
3 no
Preparation
1. In a blender, add fresh coriander leaves, fresh mint leaves, chopped green chili, ginger, water, ice cubes and salt.
2. Blend until smooth.
3. Transfer the chutney to a bowl.